The Henrico County Health Department’s Environmental Health Program is responsible for inspecting pools in tourist establishments (hotels). The Health Department is involved by taking an active role in ensuring the safe design and construction of swimming pools and spas. Prior to operation, a Henrico County Health Inspector conducts a pre-opening inspection and at least one inspection during the peak season. Each inspection checks various areas of pool safety to ensure that swimmers’ health is top priority while enjoying a favorite pastime.
The Health Department’s inspections are a small snapshot of the pool safety that establishments must maintain for the entire open season. It is the pool operator’s responsibility to ensure that daily precautions are taken while the Henrico County Health Department ensures compliance through routine inspections. Some of the most important things the Health Department looks for during inspections include:
Testing of pH level and Chlorine or Bromine residual
Adequate circulation of pool water and clarity of water
Proper life saving equipment available
Cleanliness of the pool and the surrounding surfaces
Properly maintained logs and public posting of pool water quality results
Usage of only approved water sources
Sufficient number of ladders & an adequate gated area around the pool
Good lighting both inside and around the pool
Proper depth markings on the pool’s edge
Clean, operational filters – free of hair & scum!
Working filter room with sufficient and properly operating equipment
Lifeguard present during all hours of operation or “No Lifeguard” signage
General cleanliness & absence of safety hazards for all public swimmers
